FSSAI-Approved Lab Report Says Maggi Meets Safety Standards In India

Supported by

Image Courtesy : news.asiaone

NEW DELHI: In a major boost to Nestle India, FSSAI-approved laboratory of Central Food Technological Research Institute (CFTRI) has found Maggi noodles to be in compliance with the country’s food safety standards.

CFTRI had tested five samples sent by Goa Food and Drug Administration (FDA) when Maggi was banned in June in the wake of findings in Uttar Pradesh and other states that the instant noodles brand had lead levels beyond permissible limits.

Read More At TOI

#PoweredByYou We bring you news and stories that are worth your attention! Stories that are relevant, reliable, contextual and unbiased. If you read us, watch us, and like what we do, then show us some love! Good journalism is expensive to produce and we have come this far only with your support. Keep encouraging independent media organisations and independent journalists. We always want to remain answerable to you and not to anyone else.

Leave a Reply

Your email address will not be published. Required fields are marked *

Featured

Amplified by

We Don't Have Time

When Over a Thousand Die and Millions Are Displaced, Southeast Asia’s Floods Become a Warning the World Must Not Ignore

Amplified by

Art of Living

A Calm and Relaxed Mind Is the Foundation of Creativity and Innovation

Recent Stories

Sandesh Jhingan Slams Crores Spent on Messi’s GOAT Tour Amid ISL Crisis and Kolkata Riots in India

Delhi Police Suspends Traffic Head Constable After Scuffle Video Goes Viral

J&K: Nation Moved as Martyred SOG Jawan’s One-Year-Old Daughter Cries “Papa” at Final Farewell

Contributors

Writer : 
Editor : 
Creatives :